Keto And Fighting Cancer

Ketogenic diets contribute to a metabolic state that is shown by some researchers to inhibit the spread of cancer. Read on to learn all about the benefits of a keto diet and the impact it can have on you or your loved one’s cancer diagnosis. Trust us, 

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How Keto Helps Battle Cancer

The keto diet isn’t a new form of medical intervention – its origins go back to the 1920s as a way of fighting epilepsy. But since it became a supported treatment, researchers are finding new benefits all the time. One of them is preventing and even fighting cancer. 

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Preventing Cancer With Ketosis

Cancer is the uncontrolled reproduction of cells. As a cancerous cell grows, the reproduction damages the cells around them. The more cells divide and reproduce, the higher the risk that something will go wrong and a tumour will form. But this reproduction needs fuel, and glucose feeds many forms of cancer. The keto diet can cut this food source off while not harming your body!

Keto is also helpful in this regard because it’s an effective, safe way of losing weight. Excess fat increases the risk of developing several types of cancer because it affects certain processes in your body, including the management of insulin and estrogen. More insulin can lead to more available estrogen, which increases the risk of cancer. It doesn’t give a lot of room for oxygen either, and this increases inflammation. 

Fighting Cancer Using Keto

The ketogenic diet not only works to shed your fat stores naturally; it also helps lower inflammation. The changeover from glucose to ketones for energy helps regulate hormones and lowers insulin response. Losing weight through keto can help prevent certain types of cancer, including colorectal, postmenopausal breast, uterine, esophageal, kidney and pancreatic cancers. 

Some research has suggested that the ketogenic diet could complement standard cancer therapies such as chemotherapy and radiation therapy. Through the use of metabolic oxidative stress targeting the cancerous cells rather than the healthy ones, it could boost the medicine used in cancer treatments. 

This is because glucose feeds many forms of cancerous cells, and they need a large amount of glucose to grow. The ketogenic diet reduces the amount of glucose in your blood by replacing it with ketones. When this happens, the cancer cells don’t have the source of energy to grow, and the treatments used to fight the illness can work more effectively.

It could be especially helpful for a cancer type called squamous cell carcinoma (SCC). SCC is the second most common type of skin cancer, and it relies a lot more on glucose to sustain it than other types of cancer. In laboratory trials, a lack of glucose inhibited SCC tumour growth. While they didn’t shrink, the lack of glucose did prevent them from getting worse. 

What Can I Do To Reduce Cancer Chances?

While many of the effects are still being tested, the keto diet shows a lot of promise for fighting certain cancers. However, it is important to note that some cancer treatments can affect the body’s ability to break down proteins and fats. If you are currently undergoing treatment, talk with your doctor and get recommended to a clinical dietitian. 

Your keto diet plan can be set at different levels of fat, proteins, and carbs based on your body’s needs. A doctor and/or dietitian can help you determine if and how the keto diet can benefit you during treatment; we’ll be here to help you find the foods you need to succeed!

Frequently Asked Questions About Keto and Cancer

Scientists have run successful experiments that restricted blood sugar levels in mice in combination with a ketogenic diet. They found that this didn’t reduce cancers in the mice but hindered their development.

With a lack of glucose, cancer cells use protein and fat as food to grow and thrive. There is some evidence that the absence of sugar in our diet can inhibit the growth of cancer.

Without an abundance of glucose, cancer cells use protein and fat as food to grow and thrive. There is some evidence that the absence of sugar in our diet can inhibit the growth of cancer.

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